Simple au premier abord, ce vin ne tarde pas à dévoiler au palais son caractère racé et sa belle minéralité. Un monument...
On relève une très belle note de citron confit au nez, qui se pro longe dans une bouche puissante et sensuelle. Ce millésime livre un vin vigoureux avec un élevage pré sent qui ne détourne pas le fruit. Un barsac élégant, plus volumineux et doux qu’élancé.
Based in Barsac, and has that wonderful spicy tight minerality of a Barsac. A really late harvest this year, right through til the end of October. This has such a beautiful balm yet again for me lacks some pep. It's not a 2007 or 2001 or 2011. But it's gorgeous. The texture of these wines is so crazily seductive and the power and intensity of toasted blood orange slices is stunning, but it would benefit from a lime soaked twist.
Couleur jaune vert. Nez fruité, frais, mûr, épicé et confit. Bouche très, très fruitée, au corps soyeux et même aérien se développant vers une finale sèveuse, agréable, de longueur moyenne.
Tons of candied citrus and some floral honey character here. Not as lush as some Sauternes, but more lively and charming than most and the bright finish is long. This is food-friendly – think blue cheese and pate. Drink or hold.
The pale lemon colored 2016 Doisy-Vedrines is a little closed to begin, giving way to notes of lemonade, grapefruit, white peaches and yuzu with wafts of ginger, honeycomb and crushed rocks. The palate is wonderfully elegant and refreshing with delicate citrus and mineral layers and a lively citrus lift to the finish.
Informations techniques
93 Decanter
92 James Suckling
93 Parker
90 Quarin
17.5 RVF
93 Vinous
92 Wine Spectator
© 2020 Vinum SA signaler une erreur